Invicta is a soft endospermed winter wheat with a very high yield potential. It has excellent agronomic characters with sound all-round disease resistance as well as good standing ability. Invicta is classified by nabim as Group 3, has very good grain quality and is likely to be suitable for the biscuit, distilling, animal feed and export markets.
Invicta has been added to the HGCA Recommended List for 2010/11.
Detailed Grower's Husbandry Guidelines for Invicta Now Available...
Invicta has shown an excellent yield potential in both fungicide treated and untreated trials.
Invicta has performed well in all areas of the UK, producing very high yields in the HGCA East and West regions.
Invicta is similar in height to Robigus and Claire, and has good lodging resistance when treated with a pgr. |
Invicta is a soft textured Group 3 variety with a high Hagberg Falling Number. It has shown good dough extensibilty for biscuit flour and given consistent results from distilling tests.
Invicta has a very good disease resistance profile with no major weaknesses. It has very good resistance to yellow rust.
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Data from the HGCA Recommended Lists database, full data at www.hgca.com.
On the 1-9 scales, high figures indicate that the variety shows the character to a high degree.
